Ingredients
* 1 1/2 cups very ripe bananas, mashed
* 1 cup granulated sugar
* 1/3 cup vegetable oil
* 1/2 cup buttermilk
* 2 eggs
* 1 1/2 cups all purpose flower
* 2 tsp baking powder
* 1/2 tsp baking soda
* 1/2 tsp salt

Preparation
In a large mixing bowl, combine bananas, sugar,oil,buttermilk and eggs ; mix throughly. In a separate bowl, mix together flower, baking powder, baking soda & salt ; add to banana mixture, mixing just until combined.Pour into a greased 9 x 5 inch loaf pan. Bake in 250 F oven for 1 hour or until tester inserted in center comes out clean. Cool in pan 5 minutes before turning out on rack to cool completely. Slice to serve. Makes one loaf.